COMPANY PROFILE

SAN YING Foods Co., Ltd. was founded in 1944, produces not only soy sauce, but seasoning, pickled vegetables and series of food products. SAN YING produces food products with "No Preservative, No MSG, No Saccharin, No Pigment" for concerning the body health and nutrition.
Black-bean brewing soy sauce is a specialty of Taiwan. By following Chinese home-made recipes, the procedure of fermentation on black beans really outstands and creates the extraordinary black bean soy sauce taste. The subtropical weather in Taiwan is the best of all for making black bean soy sauce, plentiful sun exposure makes the unique flavor and aroma of black bean soy sauce. Even though the soy sauce is commonly made by soybean and wheat, SAN YING insists using higher-cost and higher-quality black bean to produce the best soy sauce and she is looking forward to introduce and promote black bean soy sauce to the whole world. SAN YING also highly expects "San-Ying Foods Co., Ltd" to be the center of Taiwan Saucing Industry and Taiwanese-Chinese cuisine.

MAIN PRODUCTS/SERVICE

Naturally Brewed O’LONG Black Bean Soy Sauce, Soy Sauce, Pickles, Seasonings